Friday, January 12, 2007
Tuna and Twin Beaks.


Whats for dinner tonight? With family (My sister, brother-in-law, and their 6 year and 3 year old kids and my father) visiting it was time to have some great Ahi Tuna, pan roasted on a bed of crisp lettuce with Near East Bulgar Wheat and mixed vegetables in 21 spice seasoning from Trader Joes. I could not decide whether to open a white or a red wine. So finally decided on opening something I have not had. That was the Twin Beaks Cab-Sav. I think it paired rather well.
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1/12/2007 3:29:50 PM (Eastern Standard Time, UTC-05:00)  #    Disclaimer  |  Comments [0]  | 
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